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St Luke'sChurch of England Primary School

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Chop, Slice and Mash (D&T)

This project teaches children about sources of food and the preparatory skills of peeling, tearing, slicing, chopping, mashing and grating. They use this knowledge and techniques to design and make a supermarket sandwich according to specific design criteria.

Memorable experience

Investigating sources of food

Innovate challenge

Designing and making a supermarket sandwich

D&T

Sources of food; Food preparation techniques; Hygiene rules; Designing and making salads and sandwiches

Look inside Food (Usborne Lift-The-Flap) Waterstones AmazonEmily Bone9781409582069
Oliver's Fruit Salad Waterstones AmazonVivian French9780340704530
Which Food Will You choose? Waterstones AmazonClaire Potter9781472973825
Where Do Vegetables Come From? (From Farm to Fork) Waterstones AmazonLinda Staniford9781474721301
How Do Animals Give Us Food? (From Farm to Fork) Waterstones AmazonLinda Staniford9781474721219
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